Steps to Make Quick Potato-Brinjal Sabzi

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Before you jump to Potato-Brinjal Sabzi recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got insight from reading it, now let's go back to potato-brinjal sabzi recipe. You can have potato-brinjal sabzi using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Potato-Brinjal Sabzi:

1. Take 5-6 of small size Brinjal.
2. Use 6-7 of Baby Potatoes.
3. Prepare As needed of Oil.
4. Provide 1 pinch of asfoitida.
5. Get 1/2 tsp of Turmeric powder.
6. You need 1 tbsp of Red chilli powder.
7. Prepare 1/2 tsp of Garam masala.
8. Take 1/2 tsp of coriander powder.
9. You need 1 tsp of Besan.
10. Take to taste of Salt.
11. Prepare 1tsp of Garlic paste.

Instructions to make Potato-Brinjal Sabzi:

1. Cut vegetables in long and thick size..
2. Take a pan, add oil. Once oil is hot add asfoitida, turmeric and garlic paste..
3. Add Brinjal and potatoes in it. Add all masala and salt. Don't add water. Cover it and add water in the cover. Cook it on low flame..
4. Now open and add besan. Mix it well..
5. Serve hot with Paratha or Roti..

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