Steps to Prepare Homemade Sweet and sour pork

Table Of Content [Show]

Hello everybody, welcome to my recipe site, if you're looking for Sweet and sour pork recipe, look no further! We provide you only the perfect Sweet and sour pork recipe here. We also have wide variety of recipes to try.

Before you jump to Sweet and sour pork recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

Everyone knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper level of exercise. Sadly, there isn't often enough time or energy for us to really do the things we need to do. Working out at the gym isn't something people make time for when they get off from work. A juicy, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). You will be pleased to discover that achieving good health doesn't have to be hard. With practice you can get all of the nutritional requirements and the physical exercise that you need. Here are some basic ways to get healthful.

Go up the stairs. Walk up the stairs to where you live or work as opposed to using the elevator. While this will be tough to do if you live on or if your job is on a super high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is completely do-able. If you do work on a very high floor, why not get off the elevator a couple of floors earlier and walk the rest of the way? So many people pick the elevator over climbing even a single flight of stairs. Even if you only have one flight to climb, climbing up and down it during the day is a great way to get extra exercise.

There are a lot of things that work toward your getting healthy. Not all of them demand fancy gym memberships or restricted diets. Little things, when done each day, can do a great deal to make it easier to get healthy and lose pounds. Being intelligent when you choose your food and actions is where it begins. Trying to get in as much physical activity as possible is another. Remember: being healthy isn’t just about slimming down. You want your body to be strong too.

We hope you got benefit from reading it, now let's go back to sweet and sour pork recipe. You can cook sweet and sour pork using 18 ingredients and 21 steps. Here is how you achieve it.

The ingredients needed to prepare Sweet and sour pork:

1. Take 600 g of pork shoulder steaks.
2. Get 2 tsp of salt.
3. Take 3 tbsp of brandy.
4. You need 1 of green pepper.
5. Provide 3 of spring onions.
6. Get 100 g of bamboo shoots.
7. Get 2 of free range eggs.
8. Prepare 2 tablespoons of cornflour.
9. Use 6 tablespoons of sieved plain white flour.
10. Prepare 200 ml of pure vegetable oil.
11. Take of Sauce.
12. Provide 3 tbsp of white vinegar.
13. Use 3 tbsp of caster sugar.
14. Provide 1 teaspoon of salt.
15. Use 1 tbsp of tomato purée.
16. Use 1 tbsp of light soy sauce.
17. Get 1 tbsp of cornflour.
18. You need 1 tsp of sesame seed oil.

Steps to make Sweet and sour pork:

1. Discard the large pieces of fat from the pork steaks. Cut the remaining meat into bitesize chunks..
2. Place the brandy and the salt into a container. Add the pork pieces and stir or shake well. Leave to stand for 15 minutes. This will help to flavour and tenderise the pork..
3. While you're waiting for the pork to marinade you should begin making the sauce. Measure out all the sauce ingredients in a large jug and mix really well. You can taste test it at this point. The sugar and vinegar should balance each other out. #previewflavour.
4. Cut the green pepper into similar sized chunks as the pork. You can use any colour pepper. Green is just a nice contrasting colour for this dish..
5. Roughly chop the spring onions into 1 cm chunks..
6. Measure out your bamboo shoots. I've made this dish numerous times without the shoots so if they're hard to get in your area don't worry. It will still be amazing without them. Mine came from a local supermarket (Tesco UK)..
7. Break the two free range eggs into your marinated pork and add the cornflour. Mix well..
8. Measure out your sieved plain white flour into a shallow bowl..
9. Now take each piece of eggy pork and coat in plain white flour. Then set aside onto a plate. If you run out of plain white flour just sieve out some more..
10. I like to split my flour coated pork into batches ready for frying. Discard the left over egg..
11. Add the vegetable oil to a wok. Heat over a medium flame..
12. Now start shallow frying your pork for 3 minutes per batch. It should turn golden brown, fry all sides evenly. A metal perforated spoon is extremely helpful during this step..
13. Line a shallow bowl with paper towels. After each batch of pork has finished cooking transfer to this bowl. The paper will help soak up some of the excess fat and keep things nice and crispy..
14. Discard the oil used during the shallow frying. Be very careful with this oil it will be extremely hot. Clean the wok and add some fresh vegetable oil..
15. Re-fry the meat with the bamboo shoots for 2 minutes..
16. Remove the paper from your shallow bowl and transfer the fried meat and bamboo shoots back into it..
17. In your now empty wok add a tiny bit more vegetable oil and fry the green peppers for 2 minutes..
18. Add the spring onions to the peppers and continue to fry for 1 minute..
19. Give the sauce a thorough stir and add into the wok. Cook and stir until it thickens. Keep the sauce moving otherwise the cornflour will go lumpy..
20. Add the fried pork and bamboo shoots back into the wok combine everything well..
21. Serve hot with rice. I recommend egg / special fried rice as a good accompaniment. Enjoy!.

Called "咕嚕肉" or "goo lou yok" in Cantonese dialect, this recipe is very pleasing to the palate because of the flavorsome sweet and sour sauce—the sweetness from sugar plus the tangy ketchup and sharp rice vinegar—with the crispy fried pork pieces. In a bowl, combine all marinade ingredients with the pork. Place the corn flour in a large bowl and toss the marinated pork chunks until liberally coated. Crispy Sweet and Sour Pork is an easy classic Chinese recipe that always looks more intimidating than it is. With an easy batter and quick sauce, this recipe is delicious and crispy.

If you find this Sweet and sour pork recipe valuable please share it to your close friends or family, thank you and good luck.

Share :