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Easiest Way to Make Homemade Noodle Soup

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Noodle Soup

Before you jump to Noodle Soup recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Within the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it appears we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won't be able to correct the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they should do this soon. Here are some tips that can help you save energy, for the most part by making your cooking area more green.

While it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. The energy used by cooking in an oven is greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. When compared with your stove, you can make boiled water as well as steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, however that is not true. You get the highest energy savings by completely loading the dishwasher before commencing a wash cycle. By cool drying or air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.

The kitchen by itself offers you many small methods by which energy and money can be saved. Eco-friendly living just isn't that tough. Typically, all it requires is a little common sense.

We hope you got benefit from reading it, now let's go back to noodle soup recipe. To make noodle soup you only need 35 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Noodle Soup:

  1. Get of For the Chicken stock:.
  2. Use 300 grams of chicken breast.
  3. Use of xxxx.
  4. Get of Pounded ingredients (pound in pestle and mortar).
  5. Use 3 of shallots.
  6. You need 1 tbsp of grated ginger.
  7. Provide 3 cloves of garlic.
  8. Prepare of xxxx.
  9. Provide of Soup Ingredients.
  10. Provide 2 tbsp of ground coriander.
  11. Get 1 tsp of ground fennel.
  12. Take 2 tsp of ground cumin.
  13. Prepare 2 of cardamom pods.
  14. Get 1 of cinnamon stick.
  15. Use 2 of star anise.
  16. Provide 2 tablespoons of vegetable oil.
  17. Provide 1 of chicken stock cubes.
  18. Provide 1/2 cup of water.
  19. Take of salt.
  20. Provide of xxxx.
  21. Provide of Condiments.
  22. You need of Rice Noodles, blanch according to package instructions.
  23. Get of Beansprouts (tailed and cleaned).
  24. Prepare 40 gm of crushed roasted peanuts.
  25. Take of Lime Wedges.
  26. Use of Spring Onions - sliced of or chopped.
  27. Get of Potato Cutlets - in next posting.
  28. You need of xxx.
  29. Provide of For the Sambal Kicap (SOYA SAMBAL).
  30. Get 5 of birds eye chillies (or more for spicier sambal).
  31. Get 2 of green chillies.
  32. Prepare 2 table spoon of sweet soya sauce.
  33. Use 1 tablespoon of white sugar.
  34. Take 2 tsp of vinegar.
  35. Get 1 of garlic clove.

Instructions to make Noodle Soup:

  1. Put the chicken in a big heavy pot, and add in 1.5 litres of water, 3 garlic cloves, 1 onion roughly chopped, a pinch of salt and a stalk of lemongrass. Bring to boil and then turn the heat down, simmer for 20 minutes or till the chicken is cooked. Remove chicken into a bowl, cover and set aside. Strain the stock for and keep for the broth..
  2. Using the same pot, heat 2 tablespoons of oil and fry the pounded ingredients. Let it fry for 30 seconds on low heat and then add in the Soup ingredients. Stir gently keeping it on low making sure it doesn't burn. Cook for 10 to 15 minutes till oil separates, • Now add in the chicken stock and another 500ml to 1 litre of water. Add in the salt and let it boil then simmer for another 15 minutes..
  3. While waiting for the soup, shred the chicken breast and set aside. • Blend all the ingredients for the soya sambal in a hand mixer. Add a little water only to loosen it..
  4. To serve • Put some noodles in a bowl. Spoon a few ladles of the soup into the bowl. top with your favourite condiments of shredded chicken, bean sprouts, sliced spring onions, lime wedges and crushed roasted peanuts. • Add in sambal kicap to your liking • ENJOY!.

Chinese Noodle Soup is incredibly quick and easy - if you know the secret seasonings! This Chinese Noodle Soup is one of my classic "back pocket" recipes because it's so versatile and. Place a soup pot over medium heat and coat with the oil. Add the onion, garlic, carrots, celery, thyme and bay leaf. Homemade chicken noodle soup is so comforting and great to have on hand for chilly nights or when you're My kids love chicken noodle soup, and it's so easy to pack in a thermos for school lunch.

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