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Spinach Artichoke Dip

Before you jump to Spinach Artichoke Dip recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Conserve Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living more eco-friendly we won't be able to fix the problems of the environment. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your kitchen more green.

A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can certainly save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. One more way to save electricity is to keep the condenser clean, for the reason that the motor won't have to operate as often.

From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Efficient living is definitely something we can all accomplish, without difficulty. It's about being sensible, more often than not.

We hope you got insight from reading it, now let's go back to spinach artichoke dip recipe. To make spinach artichoke dip you only need 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to cook Spinach Artichoke Dip:

Prepare 1 packages of frozen spinach.
Get 1 can of artichoke hearts.
Use 1 cup of mayo.
You need 1 packages of Knorr Vegetable soup mix.
Provide 16 oz of + 1 cup sour cream.
Get 1/3 cup of butter.
Provide 1/2 cup of shredded parmesan cheese.
Take 1 tsp of garlic powder.

Instructions to make Spinach Artichoke Dip:

Heat Oven to 350°F. Mix together ingredients in casserole dish. Cook for 30 minutes and stir at the 15 min. mark..

Spinach Artichoke Dip is always a huge hit! Warm, soft and creamy, with a little extra flavour than most, your This Spinach and Artichoke Dip recipe is beautiful served warm or at room temperature. There's a reason this warm, cheesy Spinach Artichoke Dip is so popular: it's DELICIOUS! It's the perfect easy appetizer for holidays or parties because it's always a crowd pleaser and it only takes a. This Is The BEST Spinach Artichoke Dip Recipe, And The Ultimate Dip For Any Get Together!

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